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Gearzette - Front Runner Outfitters


    Beyond The Rack - Kingsley Holgate

    - March 14, 2018

    by Andrew Pasquella. Photos by Kingsley Holgate Foundation A Front Runner supported Kingsley Holgate Foundation expedition recently headed to Ras Xaafun, the most easterly point of the African continent, located on the troubled Horn of Africa. The expedition was extremely dangerous with US military anti-terrorist operations and devastating bombings... [Read More]


    Front Runner 4 x 4: Sixteen Questions with Shayd Johnson

    - March 14, 2018

    by Andrew Pasquella If you’re a fan of adventure and nature photography, you’ve most likely seen Shayd Johnson’s work. Shayd shoots for outdoor brands around the world, which affords him the opportunity to visit and photograph spectacular locations that most can only dream of visiting. But when he’s home in British Columbia he can most... [Read More]


    Recipes - DUTCH OVEN BREAD

    - March 14, 2018

    If you haven't been reading the Gearzette (where have you been all our lives?), you might be wondering; what the heck is a Potjie? Outside of South Africa, a Potjie is known as a "Dutch Oven". It's a 3 legged cast iron pot with origins in the Netherlands. Back in the day, the Voortrekkers (Pioneers of Dutch descent from the Cape Colony) used this pot to... [Read More]


    What is ISO?

    - March 8, 2018

    by Andrew Pasquella. What started as an idea from friends around a campfire has quickly grown into an international business with a well-deserved reputation for quality, intelligent design, and durability. One of the reasons we’re able to create award-winning and reliable products is Front Runner’s skilled craftsmen who work their magic in our... [Read More]


    Drift Through Iceland

    - November 10, 2017

    by Andrew Pasquella. Top and bottom photos by Benjamin Hardman Iceland, the home of fire and ice, is full of extreme geographical contrasts. In between those extremes, however, lies an unmatched raw and untouched natural wonderland, ready to be explored. Volcanos, Northern Lights, waterfalls, geysers and glaciers are just some of the varied... [Read More]


    Beyond the Rack - Team Tane Decodes the African Roads

    - November 10, 2017

    Words and photos by Shane and Tarryn Quinnell Travelling the roads in Africa is like figuring out a new language. There’s a steep learning curve but with some attention, practice and real-world immersion, you’ll be able to get around within no time. For most Africans, owning cars is a pipe dream. The financial barrier for the average citizen... [Read More]


    Front Runner 4 x 4: Sixteen Questions with Benjamin Hardman

    - November 10, 2017

    by Andrew Pasquella In 2015 Benjamin Hardman left his native home of Australia after quitting his accounting job to follow his passion for the landscape photography. He booked a one-way ticket to his new home, Iceland, where he had visited two years prior and it was love in first visit. He works to blend digital media with fixed aesthetic... [Read More]



    - November 10, 2017

    The food in the picture looks delicious.  You have an urge to cook this on your next camp outing.  But if you're not a South African, you're probably scratching your head. What the heck is a Potjie? Outside of South Africa a Potjie is known as a "Dutch Oven". It's a 3 legged cast iron pot with origins in the Netherlands. Back in the day, the... [Read More]


    Surf’s Up on Route 66

    - June 6, 2017

    by Andrew Pasquella Surfing through eight states probably doesn’t come to mind when you think of the quintessential 2,448 mile trip from Santa Monica to Chicago; you may have noticed the lack of ocean in the middle of America. But, if there’s anything we do at Front Runner, it’s make the impossible adventure- possible. And that includes... [Read More]


    Front Runner 4 x 4: Sixteen Questions with Justin Bonello

    - June 6, 2017

    by Andrew Pasquella Justin Bonello is a prolific South African cook, adventurer, and entertainment entrepreneur. Justin’s creative force has yielded more than twenty television shows, seven recipe books published by Penguin, and a documentary project called Leopards; a look at how the industrial modern-age has brought leopards onto the brink of... [Read More]


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